Cannelloni alla Bolognese

Beef Cannelloni

Description

Cannelloni alla Bolognese

Rich, hearty beef ragù, stuffed pasta tubes, layered with nutmeg béchamel, tomato, mozzarella and Parmigiano Reggiano.

Serves 4 normal portions or 2 hungry hippos.

Cooking instructions:
200’c
20-25 minutes

Fridge life from 3 days of collection.
Freeze for up to a month from collection.

Allergens
Wheat Gluten Eggs Dairy Celery

£25.00