Polpette al sugo

Meatballs in sauce


Polpette al sugo

14 x Meaty meatballs in San Marzano tomato sauce.

Try them with our easy to cook buckwheat polenta.

Serves: 2 portions.

Cooking instructions:
18-20 minutes

Fridge life from 3 days of collection.
Freeze for up to a month from collection.

Egg Celery Wheat Dairy Gluten


You may also be interested in...